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  • Ayre Hoteles > Hotels > Oviedo > Where to eat > Pastel de Cabracho
  • PASTEL DE CABRACHO

     
  • Served with toasted bread, thousand island sauce and mayonnaise. This is a delicious dish that will seduce even the most demanding palate. The recipe is simple: boneless red sea scorpion fish, tomato, cream and a mix of cooked vegetables. This is formed into a dough and cooked in a bain-marie. The result is simply spectacular, and well worth trying.

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Palladium Hotel Group