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  • Ayre Hoteles > Hotels > Oviedo > Where to eat > Fabada Asturiana
  • FABADA ASTURIANA

  • This is Asturian cuisine's speciality. The main ingredients of this hearty stew are beans, spicy pork sausage, blood sausage, and bacon, cooked on a low heat until the beans are so soft they almost melt in the mouth. This dish is served year round in most restaurants, but it's best eaten for lunch on a cold winter's day.

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