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  • Ayre Hoteles > Hotels > Oviedo > Where to eat > Cachopo
  • CACHOPO

  • Cachopo is a dish consisting of two fillets of veal with slices of ham and cheese between them and then deep fried. The result is a juicy fillet with a delicious ham and cheese filling. This popular dish has spawned many imitations and different versions. There are cachopos with goat's cheese, smoked meats, mushrooms and so on, always served with french fries and red peppers.

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